Certified Dietary Manager (CDM) Practice Exam

Disable ads (and more) with a membership for a one time $2.99 payment

Prepare for the Certified Dietary Manager Exam with flashcards and multiple choice questions. Improve your knowledge with hints and explanations.

Each practice test/flash card set has 50 randomly selected questions from a bank of over 500. You'll get a new set of questions each time!

Practice this question and more.

What is the purpose of an equipment specification?

A list of suppliers for the equipment
A detailed description providing information needed to purchase a piece of equipment
A comparison of various equipment brands
A summary of maintenance needs for the equipment

The correct answer is: A detailed description providing information needed to purchase a piece of equipment

The purpose of an equipment specification is to provide a detailed description that includes all the necessary information required to purchase a specific piece of equipment. This description typically encompasses dimensions, materials, operational requirements, safety standards, power and utility needs, and any other pertinent criteria that ensure the equipment meets the operational needs of the facility. By having such detailed specifications, decision-makers can make informed and precise purchases, ensuring that the equipment will function appropriately within the set environment and meet the intended goals. This level of detail helps avoid potential issues related to compatibility, safety, and functionality upon delivery and installation. While lists of suppliers, comparisons of brands, and maintenance summaries are valuable, they do not serve the primary focus of directing purchasing decisions based on specific needs and requirements for a piece of equipment.